This Week's Features:
Rustic Country Loaf - This slightly rectangular loaf features a high amount of an Italian-style starter, leading to that yeasty aroma that some crave. This, along with a good amount of specially milled whole wheat flour, results in a flavorful loaf with a moist and somewhat sweet crumb.(Organic/Vegan)
Weekend Pain Rustique – Although this loaf uses the same “ingredients” as our Rustic Country Loaf, the starter preparation for this Batard differs, resulting in a tangy and chewier crumb. Perfect for sourdough enthusiasts seeking both flavor and a light-colored crumb. (Organic/Vegan)
Laguna Sourdough - This loaf features the unlikely combination of old fashioned oats and IPA beer. It has a soft crumb, is moist, somewhat sweet, and is perfect for sandwich making. (Vegan)
If you’re interested in our growing number of pickup & delivery points, please fill in your address & guard gate info (below).
If reserving, please specify the drop location on your request. If you'd like to see if delivery is available, please provide your address details.
People who order 3x/month receive a subscriber discount.
Both full & half loaves are available.
If you'd like your loaves sliced, please note this when ordering.