This Week's Features:
Number 19 - Not the name of a cologne, it's the starter amount in this slow-rise hearth loaf. Made with organic whole wheat and organic artisan flours, this technique results in a loaf with a creamy finish and sourdough tang that’s a little greater than our #9. (Organic/Vegan)
Cinnamon Seven - This wholesome loaf features gently simmered organic red wheat, rye, barley, flaxseed, steel cut oats, corn and millet with our signature wheat flour blend. It's soft, moist, and slightly cinnamony. (Organic/Vegan)
Lil' Sprout - Wheat - A healthy dose of organic sprouted red wheat is packed into our organic hearth loaf. Sprouting doesn't just make nutrients readily available, it also adds an earthy aroma and nutty texture to the loaf. (Organic/Vegan)
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Both full & half loaves are available.
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